Easy, delicious recipes I’ve tried that you should try too.
This week: Cauliflower Wings (from veganhuggs.com)
If you love the nutty flavor of cauliflower, you’ll LOVE these delicious, easy-to-make, plant-based baked “wings”! Make some for this weekend’s holiday party!
Easy, delicious recipes I’ve tried that you should try too.
This week: Mexican Pizza (from thecuriouschickpea.com)
Everyone loves pizza! Try this easy-to-make, flavor-packed, plant-based version using refried beans as a base. I make mine without any faux cheese and
Easy, delicious recipes I’ve tried that you should try too.
This week: The BEST Veggie Chili EVER (from www.thekitchn.com)
My friends will attest that I LOVE making chili! I make a huge pot for every camping trip and for
Easy, delicious recipes I’ve tried that you should try too.
This week: Italian Beanballs (from plantbasedgabriel.com)
Looking for a healthier, plant-based alternative to meatballs? Here it is. These easy-to-make Italian beanballs are delicious! You can make a bunch and freeze
Easy, delicious recipes I’ve tried that you should try too.
This week: Mexican Quinoa Stuffed Peppers (from minimalistbaker.com)
Beautiful, colorful stuffed peppers – yum! Try this easy-to-make, flavor-packed, plant-based dish. Feel free to use your favorite veggies and top
Easy, delicious recipes I’ve tried that you should try too.
This week: Thai Mango Chickpea Curry (from Itdoesnttastelikechicken.com)
If you love Thai food and you love mango, you’ll LOVE this easy-to-make, delicious, plant-based curry! Top with fresh cilantro, a sprinkle
Easy, delicious recipes I’ve tried that you should try too.
This week: Mushroom Stroganoff (from itdoesnttastelikechicken.com)
If you love mushrooms swimming in a rich, creamy sauce, you’ll LOVE this delicious, easy-to-make, plant-based stroganoff. Add some green peas or broccoli for extra
Easy, delicious recipes I’ve tried that you should try too.
This week: Mediterranean Butternut Squash Casserole (from everydayhealthyrecipes.com)
If you love butternut squash, you’ll LOVE it’s sweet, nutty flavor combined with sun-dried tomatoes, green olives and delicious spices. Try
Easy, delicious recipes I’ve tried that you should try too.
This week: Corn Chowder (from Minimalistbaker.com)
If you love corn, you’ll LOVE this easy-to-make, delicious, plant-based chowder! Use fresh or canned corn, add any of your favorite veggies and
Easy, delicious recipes I’ve tried that you should try too.
This week: Jackfruit Tacos (from www.itdoesnttastelikechicken.com)
Jackfruit, really? Yes! While this crazy-looking fruit from Malaysia has a pungent (some would say yucky) smell, it’s starchy, savory, and has a