Easy, delicious recipes I’ve tried that you should try too.
This week: Spicy Carrot & Zucchini Pasta from foodnheal.com.
If you’re looking for an alternative to your wheat flour pasta and you love zucchini, you’ll love this colorful, plant-based dish. It’s easy-to-make and packed with flavor (hello smoked paprika!).
I added a can of chickpeas to make it heartier and topped it with roasted sesame seeds for extra YUM!